Elli’s Kosher Kitchen is a premier catering company that provides delicious authentic kosher food for individuals, small groups, events and hotels in Dubai, Abu Dhabi and across the UAE. Whether it’s a corporate event, a special dinner party, or everyday meals, we’d be honored to serve our famous home-cooked fare to your doorstep or hotel.
Bring the whole family and pop into Elli’s stylish new café & bakery for the best coffee, pastries, pizzas and kosher meals in Dubai, in one of the city’s most sought-after locations. You’ll feel right at home in our elegant yet relaxed environment, with nothing but good, honest, comfort food.
Our meals are hand-crafted using Elli’s family recipes passed down from generations, and made using only the finest, freshest Kosher ingredients that are carefully checked for quality and safety.
Established in Dubai, Elli’s Kosher Kitchen began as a small business run out of a home kitchen as a way of providing individuals and small groups with home-cooked Kosher food that couldn’t be found elsewhere in the Emirate. With the normalization of relations between Israel and the UAE following the signing of the historic Abraham Accords in September 2020, an influx of kosher visitors to Dubai has meant that demand for Elli’s delicious food has skyrocketed, taking her kitchen from a small, family-run affair to a fully-fledged homegrown business. Through a recent partnership with Marriott hotels, and the opening of a large catering facility in Abu Dhabi, Elli is thrilled to now be able to cater to all kosher eaters in the region – from individuals and small groups, to events and hotels across the UAE.
Elli’s Kosher Kitchen follows a clearly outlined set of dietary laws for the foods that are permitted for consumption and how this foods must be prepared (also knows as ‘kashrut’, a slightly stricter version of halal), and it is Elli’s culinary expertise, respect for ingredients and understanding of both local and kosher culture that makes her such a renowned authority on kosher food In the UAE.
Balaleet is an Emirati dish that is eaten at breakfast time. It is made with vermicelli, eggs, sugar, cardamom, saffron and rosewater. Kugel is also a combination of sweet and savory ingredients and varies depending on where it comes from.
In the parts of the Arabian Gulf along the coast, fish was consumed frequently as it was easily accessible to people who were historically pearl divers and fisherman. A popular fish in the Arabian Gulf is the hamour. It is quite a large fish with firm white flesh. However, i